Seed Entrepreneurs: Profiles of Purpose
Meet the entrepreneurs behind the Seed Transformation Program. Their stories of struggle and success embody Seed’s mission, working together to bring prosperity to their regions....
Category : Food Processing
Farmers Benefit From Planting Root Crops
Root Crops such as Potato and Sweet Potatoes are relatively fast maturing as they take about four months and are thus valued as reliable food...
KALRO, Nakuru County collaborate in producing high yield bean variety
The Kenya Agricultural and Livestock Research Organization (KALRO) and Nakuru County government have embarked on promoting proper agronomical practices that will enhance production of high yield and disease resistant...
Farmers Want KTDA To Withdraw Case Filed Against Implementation Of New Tea Regulations
Tea farmers in the Mt Kenya region want the Kenya Tea Development Agency to withdrawal a case it has filed against the implementation of the...
Featured Pineapple processing factory set to open in Kericho by university
A local university is planning to build a pineapple juice processing factory as it targets fruit farmers in Kericho County. The University of Kabianga (UoK)...
Featured Post-harvest losses, wayforward
Food security is key and ensuring increased food production is vital. However, Kenya also needs to reflect on the irony of how much our farmers...
It’s not the right time to adopt the GMOs, stakeholders says
Stakeholders concerned about the government’s unilateral decision to adopt genetically modified crops. Share A number of players in the agricultural sector are demanding for a...
Brewer seeks partners to lift sorghum production
Kenya Breweries Limited (KBL) is looking for partners to help strengthen sorghum production in western Kenya to sustain its Sh15 billion keg plant in Kisumu....